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*Stuffed Mushrooms*

*STUFFED MUSHROOMS*

“STUFFED MUSHROOMS” are a great appetizer or side to any steak or chicken dish. No matter when I make these, there are never any “leftovers”. If I want them in a “meal prep”, I make sure I prep my meals and put them in the fridge–or they will be gone in no time!

These mushrooms are a great reheat meal! You can choose to make them “meatless” or with your favorite sausage. Italian, Spicy, Andouille or Chorizo works great in this dish.

Link to one of the utensils I used today is called the “MIX AND CHOP” by Pampered Chef. You can find it on Amazon here: Mix & Chop

Here is an example of how to make Stuffed Mushrooms!

Recipe Difficulty:  Beginner

stuffed-mushrooms-recipe-3Download

Below is an 4 minute VIDEO on how I created this meal:

stuffed-mushroom-tipsDownload

ACTION:

BE SURE TO POST YOUR FINISHED PLATE PIC IN OUR OPTIONZ! WITH ELIZA FACEBOOK GROUP AND HASHTAG #COOKINGWITHELIZA.

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